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SOUPS
Veg Corn Soup | |
Thin soup made with sweet corn kernels and vegetables |
Hot and Sour Veg Soup | |
Thick soup with julienned vegetables |
Chicken Corn Soup | |
Served hot, enjoy this home-style sweet corn and boneless chicken soup.
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Hot and Sour Chicken Soup | |
Thick soup with boneless chicken and julienned vegetables
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VEG APPETIZERS
Samosa (Qty-2) | |
Minced potatoes & peas wrapped in pastry dough & fried |
Onion Mirchi Bajji (Qty-3) | |

Jalapenos fried with besan flour & stuffed with onions
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Cut Mirchi | |

Jalapenos deep fried with spiced chick pea flour
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Veg Pakora | |

Onion fritters made with gram flour (besan) are a popular & yummy Indian street food... Usually served with chutney
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Chilli Idli | |
A house special dish with fried idli covered in special sauce and sautéed with garlic and hot chillies
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Avakai Idli | |
A special dish made of fried idli covered in Aavakai(mango) paste and sautéed herbs & spices
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Gobi Manchuria | |

Stir fried florets of cauliflower spiced and sauteed in Manchurian sauce
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Baby Corn Manchuria | |

Stir fried crisp tender baby corn spiced and sauteed in Manchurian sauce
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Gobi 65 | |
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Chilli Gobi | |
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Chilli Pepper Corn | |
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Chilli Paneer | |

Deep-fried paneer sauteed with onions and green chilies
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Paneer 555 | |

Paneer cooked in special sauce with cashew nuts
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NON-VEG APPETIZERS
Chicken 65 | |

Tender fried chicken tossed in spiced yoghurt sauce with curry leaves.
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Chicken 555 | |

Deep fried chicken cooked in special Cashew sauce.
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Chicken 999 | |
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Chicken Manchurian | |

Battered chicken sautéed with onions, bell peppers & soy sauce
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Andhra Chicken Fry (Bone-in) | |
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Chilli Chicken | |

A house special dish - deep fried chicken coated in special sauce and sautéed with garlic and hot chilli.
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Pepper Chicken | |
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Chicken Lollipops | |

Chicken drumsticks marinated in spices, coated in zesty batter, deep fried and served with hot garlic sauce.
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Karampodi Chicken | |

Boneless chicken deep fried, sautéed to make it juicy, with kaarampodi, special herbs and spices making it a perfect appetizer.
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Karvepaku Chicken | |

Marinated Chicken fried with chilli powder, lemon juice, turmeric powder and Curry leaf
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Kothimeeera Chicken | |

Boneless chicken fried and tossed with green chilies, Cilantro and spices
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Chicken Majestic | |
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Apollo Fish | |

Crispy fried fish tossed in a yoghurt sauce with green chillies and curry leaves
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Chilli Fish | |

Wok tossed deep fried fish, coated with tangy chilli sauce
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Shrimp Manchuria | |
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Chilli Shrimp | |

Wok tossed deep fried shrimp, coated with tangy chilli sauce is sure to make it happen on your table
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Royyala Vepudu(Shrimp Fry) | |

Shrimp cooked with cashew & special spices
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Mutton Pepper Fry | |

Bone-In goat grilled to perfection with green chilies, curry leaves and spices.
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TANDOORI
Paneer Tikka Kabab (6 pcs) | |

Cottage Cheese cubes and onions marinated in a spicy sauce
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Tandoori Chicken (4 pcs) | |

Grilled bone-in chicken marinated in yoghurt, garlic, ginger and fresh ground spices
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Chicken Tikka Kabab | |

Chicken breast marinated in spices and yoghurt and grilled in our clay oven.
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Malai Chicken Kabab | |

Boneless chicken breast, marinated in our Chef's secret creamy garlic sauce
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Mixed Grill Platter | |
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VEG ENTREES
Dal Thadka | |

Eggplant cooked with sesame seeds, peanut and yogurt gravy
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Channa Masala | |

Chickpeas cooked with tomatoes in traditional north Indian style
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Veg Korma | |

Mixed vegetables cooked in delicious creamy gravy
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Aloo Gobi Masala | |

Potatoes and cauliflower cooked in north Indian style gravy.
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Bendi Masala | |

Made with okra, onions, tomatoes tossed with traditional spices
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Guthi Vankay/Bagara Baingan | |
Eggplant cooked with sesame seeds, peanut and yogurt gravy |
Avakai/Achari Veg Curry | |

Vegetables cooked in aavakai and special sauce
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Gobi Manchurian (Wet) | |

Battered cauliflower sautéed with onions, bell peppers & soy sauce
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Palak Paneer | |

Cottage cheese cooked in spinach puree
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Mutter Paneer | |
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Paneer Tikka Masala | |

Homemade cheese cubes cooked with bell peppers, onions in tomato sauce with a touch of cream.
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Kadai Paneer | |

Paneer pieces cooked in delicious creamy grav with tomatoes and onions gravy.
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Paneer Butter Masala | |

Cottage Cheese cubes cooked in creamy and rich buttery sauce
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Shahi Paneer | |

Pieces of paneer cooked in delicious creamy gravy with cashew paste
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Malai Kofta | |

Eggplant cooked with sesame seeds, peanut and yogurt gravy
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NON-VEG ENTREES
Egg Masala | |

Curried boiled eggs simmered in spiced aromatic gravy.
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Chicken Tikka Masala | |

Boneless grilled chicken cooked with tomato, special spices and a touch of cream.
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Butter Chicken | |

Chicken cooked with spices, herbs and rich buttery sauce.
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Kadai Chicken | |

A northwest frontier specialty chicken cooked with fried curry leaves, onions, peppers & spices
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Chicken Korma | |

A true Mughlai delight, lightly sweet and spicy with the flavor of cardamom.
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Chicken Manchuria (Wet) | |

Battered chicken sautéed with onions, bell peppers & soy sauce
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Chicken Mandakini | |
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Chicken Vindaloo | |

A tangy, spicy curry from Goa-India, with its roots in Vinhd’alho, is packed with flavor
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Gongura Chicken | |

Andhra delicacy ... chicken cooked with (Red Sorrel) Gongura leaves and spices
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Andhra Chicken Curry | |
Chicken cooked with tomatoes, caramelized onion & spices in traditional Andhra style
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Chicken Chettinad | |
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Amaravathi Chicken Curry | |

Tender Chicken marinated with hot Indian spices and cooked with Bawarchi spicy sauce with a hint of coconut for a divine taste.
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Avakai Chicken Curry | |

Tender chicken cooked with Aavakai sauce, special spices and tossed with fennel seeds in olive oil
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Ulavacharu Chicken Curry | |
Chicken cooked with Ulavacharu and a mix of herbs and spices
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Mutton Masala | |

Goat cooked in freshly ground spices with onions served with tomato gravy
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Goat Kadai | |

A northwest frontier specialty Lamb cooked with onions, peppers & spices.
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Goat Korma | |

A Mughlai delight ... Goat cooked and simmered in a creamy sauce made in traditional spices with a flavor of cardamom
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Goat Mandakini | |

Marinated goat cooked in spicy, tasty Kolhapuri gravy, served with boiled eggs
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Gongura Mutton | |

Traditional goat cooked with gongura (Red sorrel) leaves & special spices
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Goat Sukha | |
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Avakai Goat Curry | |

Tender goat cooked with Aavakai sauce, special spices and tossed with fennel seeds in olive oil
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Amaravathi Mutton Curry | |

Tender Goat marinated in hot Indian spices cooked with Bawarchi spicy sauce and a hint of coconut for a divine taste.
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Ulavacharu Goat Curry | |
Goat cooked with Ulavacharu and a mix of herbs and spices |
Kheema Mutter Masala | |
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Kheema Kolhapuri | |

Minced goat meat cooked in delicately ground spices with peas & onions
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Fish Masala | |

Fish marinated with freshly ground spices and cooked with onions and tomato gravy
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BIRYANIS
FAMILY PACK BIRYANIS
TIFFINS
Idli(3) | |

Steamed rice cake served with sides of sambar & chutneys
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Sambar Idli | |
Steamed rice cakes served in a bowl of sambar
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Medhu vada | |
Deep fried donuts made with lentil flour served with sambar & chutneys |
Sambar Vada | |
Fried lentil donuts served in a bowl of sambar
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Plain Dosa | |

Crepe made with fermented lentil flour
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OnionDosa | |
Savoury crepe stuffed with onions
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Masala Dosa | |
Savoury crepe filled with mildly spiced mashed potatoes |
Mysore Masala Dosa | |
Spicy chutney spread on thin rice & lentil crepe with potatoes |
Ghee Roast Dosa | |
Crepe made with ghee, served with lentil soup and chutneys
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Chocolate Dosa | |
Savoury crepe topped with chocolate sauce |
Rava Dosa | |
Fine semolina takes the place of rice to yield a uniquely delicious crepe. |
Rava Onion Dosa | |
Fine semolina crepe sprinkled with lightly fried chopped onions |
Rava Masala Dosa | |
Fine semolina crepe stuffed with mildly spiced mashed Potatoes
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Egg Dosa | |
Savoury crepe topped with egg |
Chicken Tikka Dosa | |
Spicy crepe stuffed with chicken
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Goat Keema Dosa | |
Spicy crepe stuffed with grounded goat (Kheema) masala |
Plain Utappam | |
Thick pancake made with lentil & rice flours |
Chilli Onion Utappam | |
Thick pancake made with lentil & rice flours with chilies & onions
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Onion Tomato Utappam | |
Thick pancake made with lentil & rice flours with onions |
Puri Bhaji | |
This bread made with whole wheat flour deep fried to puff & served with potato curry is sure to mess with your taste buds |
Chole Puri | |
This dish is not only vegetarian but also vegan-friendly. It doesn't contain garlic either so it is ideal for people who do not like or eat garlic
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Chole Batura | |
This Punjabi dish is a combination of chana masala & bhatura, a fried bread made from maida, accompanied with lassi is sure to make your day
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INDO CHINESE
Hakka Noodles | |

Noodles stir fried with veggies & spices
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Fried Rice | |

Aromatic rice stir fried with fine chopped cabbage, carrots, bell peppers & veggies
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Schezwan Fried Rice | |

Aromatic rice stir fried with fine chopped cabbage, carrots and bell peppers with Schezwan spicy sauce
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SIDE ORDERS
Curd/Yougurt Rice | |
Soft cooked rice mixed in yogurt and tempered with spices.
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PULAVS
Weekend Specials
Baingan Ki Pulav (Guttivankay) | |
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Green Mirchi Paneer Pulav | |
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Karvepaku Kodi (Chicken) Pulav | |
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Karampodi Kodi (Chicken) Pulav | |
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Green Mirchi Chicken Pulav | |
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Green Mirchi Mutton Pulav | |
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Nellore Chepala (Fish) Pulav | |
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Rayalaseema Royyala (Shrimp) Pulav | |
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Green Mirchi Shrimp Pulav | |
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Boneless Mutton Roast Pulav | |
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BEVERAGES
Mango Lassi | |
Yogurt based Mango milkshake or smoothie.
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DESSERTS
Double Ka Meetha | |
Bread pudding Indian sweet with fried bread slices soaked in hot milk with sugar, saffron and cardamom.
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Gulab Jamun | |
Milk-solid-based sweet and soaked in sugar syrup.
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Rasmalai | |
Cottage cheese balls soaked in thickened and sweetened milk.
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WEEKEND SPECIALS
Chicken Seekh Kebab | |

Succulent kebabs made from tender meat (Chicken), masalas and seasoning, put on a skewer and grilled golden.
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Fish Pomfret | |

A delicious fish fry marinated with a spicy paste of simple spices.
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